Whole Smoked Catfish (30 Pieces)

This is a batch of whole smoked catfish, traditionally prepared and preserved through smoking. The fish are cleaned, seasoned, and smoked until they reach a rich, dark brown finish with a glossy texture. This method not only enhances flavor but also extends shelf life, making it ideal for both home consumption and commercial resale. Smoked catfish is a staple in Nigerian cuisine, commonly used in soups, stews, and sauces.